Monday, November 16, 2009

Can you help with this question about prostate cancer and pomegranate juice?

I have a strong family history of prostate cancer (father %26amp; older brother). I am now over 65 and my PSA tests have remained at normal levels I have that test and a rectal exam by a urologist done annually. I've heard recently that pomegranate juice may be of value in treating men wiith prostate cancer whose cancer is still progressing despite radiation and/or hormonal therapy. What I'd like to know is this:





(1) Is there any evidence that it might help in preventing or delaying onset of the disease? and


(2) Is there any indication it could interfere with early diagnosis by skewing the PSA test?

Can you help with this question about prostate cancer and pomegranate juice?
tis a strong anti oxidant maybe one of the best all of the fruit and the juice is good for cancers and also the next maybe blueberries and almonds so eat maybe a handful ten a day and drink green tea and or regular tea and also red grapes and red wine in small amounts
Reply:Pomegranate juice is packed w/ antioxidants and so healthy--over time those antioxidants really do help fight off cancer--but don't drink POM because that tests on animals





gut luck
Reply:Go to herbdoc.com and learn how and what to use that will acually prevent prostate, colon and uterine cancers and to keep them at bay forever.
Reply:Try these sites--ourheartsdelight.com and prime-delight.com.


This stuff tastes good and works miracles!!
Reply:I haven't come across pomegranate juice in my research, but the pips in pomegranates could contain B17, which, would help tremendously.





Please spend some time studying this site to answer lots of questions,





This is an article worth reading for anyone who needs to be disabused of the belief that the orthodox cancer treatments with toxic chemo-"therapy" actually work. Since when is the destruction of one's immune system with toxic chemo and radiation therapeutic? And how does cutting out a part of the body solve a 'whole-body' problem? Something to ponder while reading the article.





The 5-year survival figures, (for orthodox treatment), not to be confused with the successful treatment of the disease, for the major cancers are:





stomach - 5 percent





trachea, bronchus and lung -5 percent





breast -50 percent





oesophagus -5 percent





large intestine - 22 percent





pancreas - 4 percent





liver - 2 percent





According to the government's own figures, around 2 percent of chemotherapy recipients are still alive after 5 years: the term 'alive' is used, here, in its literal sense: i.e. not yet clinically dead.








'Chemotherapy and radiotherapy will make the ancient method of drilling holes in a patient's head, to permit the escape of demons, look relatively advanced...the use of cobalt...effectively closes the door on cure.'17





The five year survival rates for the different onslaughts are: 11





Surgery - 22 percent





Radiotherapy -12 percent





Surgery/radiotherapy combined - 6 percent





Chemotherapy plus others - 2.5 percent





Chemotherapy alone - 1.6 percent





.none of which has stopped the cancer industry from carrying out the same procedures, day in, day out, for decades: with the same deadly, inevitable results.








'It is utter nonsense to claim that catching cancer symptoms early enough will increase the patient's chances of survival: not one scientist or study has proven that in any way. My studies have proved conclusively that untreated cancer victims live up to four times longer than treated individuals. If one has cancer and opts to do nothing at all, he will live longer and feel better than if he undergoes radiation, chemotherapy or surgery, other than used in immediate life-threatening situation.'





EAT:





Organically-grown, if possible, fruit, vegetables, peas, beans, rice: chemically-grown carrots are out. Non-organic cabbage, broccoli, sprouts, mushrooms etc. should be boiled for a couple of minutes in salted water, drained and rinsed, then cooked. Lettuce and similar foods which cannot be cleansed with this process or peeled should be home-grown or avoided.





Emphasise raw foods; whole grain breads; soya products: tofu, soymilk, miso.





Eat B17 foods regularly - seeds of apricot, peach, plum, cherry, apple; sprouted alfalfa, mung and wheat seeds; millet, lentils, watercress, lima beans, blackeye beans, broccoli, cabbage, buckwheat, linseed etc. (Hard seeds like peach and apricot should be broken open, and the soft inside eaten)





Garlic is the supreme plant from a physician's and a cook's point of view: eat it raw, cooked: grow it: use it as a medicine for everything from cancer and tuberculosis to coughs, colds, infections, high blood pressure, whooping cough, chemical/heavy metal/radiation detoxification etc., etc.





Take a look at the site below which explains many misunderstood things about the cancer industry, and has some natural cures too.





Cancer


http://dgwa1.fortunecity.com/body/cancer...

how to grow pomegranate

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